PUDINA SHARBAT(MINT JUICE)
Pudina Sharbat(Mint Juice) is a perfect Summer drink. We all must drink Pudina Sharbat(Mint Juice) in summer to keep away the harmful effects of sun. My Pudina Sharbat(Mint Juice) recipe is very simple and easy so that you can make it only within 20 minutes. I have posted many other Summer drink recipes like-:) Thandai, Kache Aam Ka khata-Mitha Panna, Chach, Bundi Chach etc, you may visit these recipes.
INGREDIENTS OF PUDINA SHARBAT
- Pudina (Mint) - 100 gm
- Lemon - 3
- Sugar - 2 cups
- Water - 3 cups
- Black salt - 1/4 tsp
- Jeera powder(Cumin powder) - 1/2 tsp
At first make pudina paste in your mixer grinder. Now in a pan add sugar and water and put it on your gas stove on high flame. When water starts boiling reduce the flame to low and boil it till sugar dissolves properly in water, stir it occasionally if required. Your sugar syrup is ready now switch off the flame and let the sugar syrup cool(room temperature) properly. Now mix pudina paste, black salt, lemon juice and jeera powder in it and sieve it with the help of cloth or tea sieve. Your Pudina Sharbat (Mint Juice) is ready to serve. Serve it chilled.
